Identification of Raw Ostrich's Meat Impurity with Cattle's or Chicken's meat using Restriction Fragment Length Polymorphism (RFLP) Analysis

Faculty Veterinary Medicine Year: 2016
Type of Publication: ZU Hosted Pages: 180-185
Authors:
Journal: Alexandria Journal of veterinary science Alexandria veterinary medicine Volume: 51
Keywords : Identification , , Ostrich's Meat Impurity with Cattle's    
Abstract:
In the term of food safety, meat adulteration is a worldwide problem. The aim of the present study is to detect raw ostrich's meat impurity either with cattle's or with chicken's meat using polymerase chain reaction-Restriction Fragment Len
   
     
 
       

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