Prevalence of multidrug resistant Salmonella spp. in dairy products with the evaluation of the inhibitory effects of ascorbic acid, pomegranate peel extract, and D-tryptophan against Salmonella growth in cheese

Faculty Veterinary Medicine Year: 2022
Type of Publication: ZU Hosted Pages:
Authors:
Rehab Eaed Mohamed Ali
Journal: International Journal of Food Microbiology Elsevier Volume:
Keywords : Prevalence , multidrug resistant Salmonella spp. , dairy    
Abstract:
The present study aimed at investigation of the prevalence and antimicrobial susceptibility of Salmonella spp. in the retailed dairies in Egypt. Besides, the inhibitory effects of some natural additives, including, ascorbic acid, pomegranat
    
     
 
       

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  • Rehab Eaed Mohamed Ali, "Staphylococcus aureus and salted fish:Prevalence, antibiogram, and detection of enterotoxin-coding genes", Assiut University, Faculty of Veterinary Medicine, Department of Animal Medicine, 2022 More
  • Rehab Eaed Mohamed Ali, "Prevalence And Antibiogram Of Listeria Monocytogenes In Retailed Buffalo Raw Meat And Mince With A Protection Trial Using Nisin, And Gingerol", Kasetsart University, 2021 More
  • Rehab Eaed Mohamed Ali, "Prevalence of multidrug resistant Salmonella spp. in dairy products with the evaluation of the inhibitory effects of ascorbic acid, pomegranate peel extract, and D-tryptophan against Salmonella growth in cheese", Elsevier, 2022 More
  • Rehab Eaed Mohamed Ali, "Prevalence of multidrug resistant shiga toxin producing E. coli in the milk of cattle, buffaloes, and camel", University of Ljubljana - Veterinary Faculty, 2022 More
  • Rehab Eaed Mohamed Ali, "Genetic Relatedness, Antibiotic Resistance, and Effect of Silver Nanoparticle on Biofilm Formation by Clostridium perfringens Isolated from Chickens, Pigeons, Camels, and Human Consumers", MDPI, 2022 More

Department Related Publications

  • Salah Fathy Ahmed Abdelaal, "Toxic metals screening in concentrated milks and assessment of transfer from packaging materials", 8th International Toxicology Symposium In Africa, 30 August-1 September, Egypt 2016, Hokkaido University Japan http://aa.vetmed.hokudai.ac.jp/en/sympo, 2016 More
  • Asmaa Badr Mostafa Badr, "Residual contents of the toxic metals (lead and cadmium), and the trace elements (copper and zinc) in the bovine meat and dairy products: residues, dietary intakes, and their health risk assessment", Taylor and Francis, 2022 More
  • Asmaa Badr Mostafa Badr, "Prevalence of Yersinia enterocolitica in milk and dairy products and the effects of storage temperatures on survival and virulence gene expression", Elsevier, 2022 More
  • Alaaeldeen Mohamed Ali Morshdy, "W.R El-Ghareeb.,F.J.M.Smulders., Morshdy.A.,& R.Winkelmayer.P.Paulsen. ( 2009 ). MICROBIOLOGICAL CONDITION AND SHELF LIFE OF MEAT FROM HUNTED GAME BIRDS. Eur J Wildl Res", Eur J Wildl Res, 2009 More
  • Abdallah Fekry Abdallah Mahmoud, "Review on camel meat: Health benefits, chemical contaminants, health risks, and mitigation strategies", National Information and Documentation Center (NIDOC), Academy of Scientific Research and Technology (ASRT), 2025 More
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