Zagazig University Digital Repository
Home
Thesis & Publications
All Contents
Publications
Thesis
Graduation Projects
Research Area
Research Area Reports
Search by Research Area
Universities Thesis
ACADEMIC Links
ACADEMIC RESEARCH
Zagazig University Authors
Africa Research Statistics
Google Scholar
Research Gate
Researcher ID
CrossRef
Studies on mold contamination of retailed cheese in Zagazig city, Egypt.
Faculty
Veterinary Medicine
Year:
2021
Type of Publication:
ZU Hosted
Pages:
Authors:
Asmaa Badr Mostafa Badr
Staff Zu Site
Abstract In Staff Site
Journal:
Benha Veterinary Medical Journal (BVMJ) Benha University
Volume:
Keywords :
Studies , mold contamination , retailed cheese , Zagazig
Abstract:
Cheese is considered as a healthy and complete nutrient that supports part of the human needs with protein, minerals, and vitamins. This study was conducted to examine the mold growth in four cheese types including Kariesh, Feta, Domiati, and Rumy retailed in Zagazig city, Egypt. In addition, isolation and identification of the different mold genera was further screened. Furthermore, the proteolytic and lipolytic abilities of the identified molds were screened. Rumy cheese samples followed by Kariesh cheese samples showed the highest total mold count. The prevalent mold genera were Aspergillus spp., Penicillium spp., Cladosporium spp., and Fusarium spp. Identification of the Aspergillus isolates revealed five species, namely, A. niger, A. flavus, A. fumigatous. A. ochraceous, and A. versicolor. The detected molds had clear in-vitro lipolytic and proteolytic activities.
Author Related Publications
Asmaa Badr Mostafa Badr, "Assessment of heavy metals content of some types of edible eggs in Sharkia, Egypt", First International Conference of Impact of Environmental Hazards on Food Safety, 2014
More
Asmaa Badr Mostafa Badr, "Detection of enterotoxigenic Staphylococcus aureus in raw milk and cream using multiplex PCR", Faculty of Veterinary Medicine, Zagazig University, 2013
More
Asmaa Badr Mostafa Badr, "Levels of polycyclic aromatic hydrocarbons in edible and fried vegetable oil: a health risk assessment study", springer, 2021
More
Asmaa Badr Mostafa Badr, "Seroprevalence of Brucella spp. in Cattle, Molecular Characterization in Milk, and the Analysis of Associated Risk Factors with Seroprevalence in Humans, Egypt", Mary Ann Liebert, Inc, 2016
More
Asmaa Badr Mostafa Badr, "Antimicrobial Resistance of Salmonella Enteritidis and Salmonella Typhimurium Isolated from Laying Hens, Table Eggs, and Humans with Respect to Antimicrobial Activity of Biosynthesized Silver Nanoparticles", MDPI, 2021
More
Department Related Publications
Alsaid Abozaid Abdelhadi Eldaly , "التقيم الكيميائى والحسى للأسماك المملحة أثناء فترة حفظها عند درجة 4 درجة مئوية", لايوجد, 1900
More
Alsaid Abozaid Abdelhadi Eldaly , "بقايا الأريثروميسين فى لحوم الدواجن مع التركيز على تأثير بعض المعاملات على ثباته.", لايوجد, 1900
More
Alsaid Abozaid Abdelhadi Eldaly , "تأثير طهى ثم تبريد الدواجن على تواجد الكلوستريديم برفرينجنز", لايوجد, 1900
More
Alsaid Abozaid Abdelhadi Eldaly , "تواجد بعض ميكروبات التسمم ألغذائى فى بعض الأطعمة المجهزة الاستهلاك", لايوجد, 1900
More
Alsaid Abozaid Abdelhadi Eldaly , "بقايا المبيدات الحشرية الهيدروكلونية فى أنسجة الدجاج النيىء والمطبوخ وعلاقتها بالصحة العامة.", لايوجد, 1900
More
جامعة المنصورة
جامعة الاسكندرية
جامعة القاهرة
جامعة سوهاج
جامعة الفيوم
جامعة بنها
جامعة دمياط
جامعة بورسعيد
جامعة حلوان
جامعة السويس
شراقوة
جامعة المنيا
جامعة دمنهور
جامعة المنوفية
جامعة أسوان
جامعة جنوب الوادى
جامعة قناة السويس
جامعة عين شمس
جامعة أسيوط
جامعة كفر الشيخ
جامعة السادات
جامعة طنطا
جامعة بنى سويف