Phenolic extracts of carrot, grape leaf and turmeric powder: antioxidant potential and application in biscuits

Faculty Agriculture Year: 2016
Type of Publication: ZU Hosted Pages:
Authors:
Mohamed Fawzy Ramadan Hasanien
Journal: Journal of Food Measurement and Characterization Springer Volume:
Keywords : Phenolic extracts , carrot, grape leaf and turmeric    
Abstract:
Phenolic extracts of carrot, grape leaf and turmeric powder: antioxidant potential and application in biscuits
    
     
 
       

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  • Mohamed Fawzy Ramadan Hasanien, "Cold-pressed oregano (Origanum vulgare) oil: a rich source of bioactive lipids with novel antioxidant and antimicrobial properties", Springer, 2016 More
  • Mohamed Fawzy Ramadan Hasanien, "Bioactive Compounds of Cold-pressed Thyme (Thymus vulgaris) Oil with Antioxidant and Antimicrobial Properties", Japan Oil Chemist Society, 2016 More
  • Mohamed Fawzy Ramadan Hasanien, "Functional characteristics, nutritional value and industrial applications of Madhuca longifolia seeds: an overview", Springer, 2016 More

Department Related Publications

  • Elsayed Mohamed Abdel Wahed Khalil, "Production of Probiotic Low-Fat Yoghurt Supplemented with Guava Seeds Powder", Mansoura University, 2020 More
  • Alsayed Abdelsatar Mohamed Alsaide, "Production of Probiotic Low-Fat Yoghurt Supplemented with Guava Seeds Powder", Mansoura University, 2020 More
  • Mahetab Fawzy Ramadan Hassanien, "Production of Probiotic Low-Fat Yoghurt Supplemented with Guava Seeds Powder", Mansoura University, 2020 More
  • Galal Abdallah Galal Abedullah, "تأثير أوراق المورينجا (Moringa oleifera Lam.) علي بعض الخواص الفيزيائية و الكيماوية و الحسية لكعك دقيق القمح.", كلية الزراعة - جامعة الزقازيق, 2014 More
  • Galal Abdallah Galal Abedullah, "تأثير مسحوق الشيتوزان علي جودة عصير البرتقال و مخلوط عصير البرتقال و الجزر.", المركز القومي للبحوث, 2015 More
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