An Overview on Mycotoxin Contamination of Foods in Africa

Faculty Veterinary Medicine Year: 2014
Type of Publication: ZU Hosted Pages:
Authors:
Wagih Sobhy Abdelreheem Abdallah
Journal: The Journal of Veterinary Medical Science zagazig university Volume:
Keywords : , Overview , Mycotoxin Contamination , Foods , Africa    
Abstract:
Mycotoxins are fungal secondary metabolites that contaminate various feedstuffs and agricultural crops. The contamination of food by mycotoxins can occur before production, during storage, processing, transportation or marketing of the food
    
     
 
       

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