Assessment of heavy metals content of some types of edible eggs in Sharkia, Egypt

Faculty Veterinary Medicine Year: 2014
Type of Publication: ZU Hosted Pages:
Authors:
Asmaa Badr Mostafa Badr
Journal: First International Conference of Impact of Environmental Hazards on Food Safety First International Conference of Impact of Environmental Hazards on Food Safety Volume:
Keywords : Assessment , heavy metals content , some types    
Abstract:
Assessment of heavy metals content of some types of edible eggs in Sharkia, Egypt
    
     
 
       

Author Related Publications

  • Asmaa Badr Mostafa Badr, "Detection of enterotoxigenic Staphylococcus aureus in raw milk and cream using multiplex PCR", Faculty of Veterinary Medicine, Zagazig University, 2013 More
  • Asmaa Badr Mostafa Badr, "Levels of polycyclic aromatic hydrocarbons in edible and fried vegetable oil: a health risk assessment study", springer, 2021 More
  • Asmaa Badr Mostafa Badr, "Seroprevalence of Brucella spp. in Cattle, Molecular Characterization in Milk, and the Analysis of Associated Risk Factors with Seroprevalence in Humans, Egypt", Mary Ann Liebert, Inc, 2016 More
  • Asmaa Badr Mostafa Badr, "Antimicrobial Resistance of Salmonella Enteritidis and Salmonella Typhimurium Isolated from Laying Hens, Table Eggs, and Humans with Respect to Antimicrobial Activity of Biosynthesized Silver Nanoparticles", MDPI, 2021 More
  • Asmaa Badr Mostafa Badr, "Genotypic characterization and antimicrobial resistance of Vibrio cholerae and Vibrio parahaemolyticus isolated from milk, dairy products, and humans with respect to inhibitory activity of a probiotic Lactobacillus rhamenosus", elsevier, 2021 More

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