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Determination of organochlorine pesticides (OCPs) in the edible offal of Egyptian buffalo
Faculty
Veterinary Medicine
Year:
2013
Type of Publication:
ZU Hosted
Pages:
Authors:
Abdallah Fekry Abdallah Mahmoud
Staff Zu Site
Abstract In Staff Site
Journal:
Japanese Journal of Veterinary Research Japanese Journal of Veterinary Research
Volume:
Keywords :
Determination , organochlorine pesticides (OCPs) , , edible offal
Abstract:
Environmental contamination by OCPs has a great concern, since most of these pesticide compounds are very toxic and harmful to human and ecosystems. This study was conducted to determine the concentrations of OCPs residues in the edible off
Author Related Publications
Abdallah Fekry Abdallah Mahmoud, "Detection and enumeration of Listeria monocytogenes using real time PCR and MPN-PCR in meat products and its survival during refrigeration and frying", University of Sadat City, 2017
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Abdallah Fekry Abdallah Mahmoud, "Biological Hazards Associated with Chicken Meat: A Review", Faculty of Veterinary Medicine, Assiut University, Egypt., 2023
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Abdallah Fekry Abdallah Mahmoud, "Distribution and health risk assessment of organochlorine pesticides (OCPs) residue in edible cattle tissues from northeastern part of Egypt: High accumulation level of OCPs in tongue", Elesvier, 2016
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Abdallah Fekry Abdallah Mahmoud, "EFFECT OF POMEGRANATE PEEL POWDER ON THE HYGIENIC QUALITY OF BEEF SAUSAGE", Faculty of Biotechnology and Food Sciences (Slovak University of Agriculture in Nitra), 2017
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Abdallah Fekry Abdallah Mahmoud, "Determination of trichothecenes in chicken liver using gas chromatography coupled with triple-quadrupole mass spectrometry", Elesvier, 2018
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Department Related Publications
Osama Kamal El Sayed Hussain, "microbial studies on meat and meat products", مجلة كلية طب بيطرى الزقازيق, 2016
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Eman Nabil Abdelfatah Mohammed, "SCREENING OF SOME DAIRY PRODUCTS IN EGYPT FOR AFLATOXIN-M1 CONTAMINATION AND SOME HEAVY METAL RESIDUES.", Research communications, 2017
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Salah Fathy Ahmed Abdelaal, "Use of Mass Spectrometry to Profile Peptides in Whey Protein Isolate Medium Fermented by Lactobacillus helveticus LH-2 and Lactobacillus acidophilus La-5", www.frontiersin.org, 2019
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Mohamed Abdallah Mohamed Heussien, "Performance, carcass traits, meat quality and amino acid profile of different Japanese quails strains", Springer, 2017
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