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Search Result For 'Organization' , Result Number : 27
Staff Name
Research Area
Zaki Mahmoud Zaki Sakr
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational Behavior
Sherif Saied Metwally Ismaiel
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational Behavior
Abeer Osman Abdelazez Ataallah
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organization
Abeer Osman Abdelazez Ataallah
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational Behaviour
Fayza Zaki Awadallah
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational culture in human resources management
Akram Abdelsatar Mohamed Deab Ghaniem
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Deoxyribo Nucleic Acid Organizational entrance to promote The Organizational Immune SystemsIn Egyptian universities in light of the experience of Peking University and Moscow University
Hossameldien Hosny Mohamed Badie
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Optimum Organizational Structure for Construction Projects (Management Tool of Selecting Organization in Egyptian Construction Market)
Shaymaa Elsayed Mohamed Attia Abdelhady
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Learning Organizations AS approach for Egyptian Universities Development
Mohsen Mohamed Mohamed Fuad
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organization Theory & Systems Analysis
Walaa Mohamed Altaher Abdelkhaliek
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Communication strategies for crisis management in international organizations: analytical study of the content of digital broadcasting networks
Walaa Mohamed Altaher Abdelkhaliek
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
The management of crises and conflicts is a priority of media concerns, given the implications of these crises affecting the social and political aspect of the state, and if the media seeks to resolve the crisis, it must rely on a focused communication strategy, which uses all means of communication taking into account the successive digital developments, and his family addressed Study the communication strategies of digital broadcasting networks in international organizations in crisis management
Walaa Mohamed Altaher Abdelkhaliek
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
The frameworks of the Egyptian state's conflict with terrorist organizations: a qualitative study of the Arab Ramadan drama after the revolution of 25 January 2011
Walaa Mohamed Altaher Abdelkhaliek
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
The study aimed to identify the frameworks and determinants of media coverage of the phenomenon of the Egyptian state's conflict with terrorist organizations in Ramadan drama, where the frameworks of media coverage and its determinants of these issues, with the worsening of economic, social and security crises, and the intensity of media attention to terrorist events, and the active role of the various media in covering those Events
Walid Rezk Alghareeb Elsaied
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
METAL CONTENTS IN THE EDIBLE TISSUES OF CAMEL AND SHEEP: HUMAN DIETARY INTAKE AND RISK ASSESSMENT IN SAUDI ARABIA Waleed R. El-Ghareeb1, 2, Wageh S. Darwish1 and Ahmed M. A. Meligy3, 4 1 Food Control Department, Faculty of Veterinary Medicine, Zagazig University, 44519, Egypt 2 Department of Veterinary Public Health and Animal Husbandry, College of Veterinary Medicine, King Faisal University, Saudi Arabia 3 Department of Central Lab of Chemical Analysis, College of Veterinary Medicine, King Faisal University, Saudi Arabia 4 Physiology Department, Plant Protection Research Institute, Agricultural Research Centre, Giza, Egypt Abstract Camel and sheep meats are considered major sources of animal-derived protein, vitamins and minerals in certain parts of the world such as Arabian Peninsula, India and Middle East countries. Despite these health benefits, the safety of sheep and camel meat may be compromised by the presence of heavy metals. The monitoring of metal concentrations is therefore important to ensure compliance with food safety regulations and consequent consumer protection. This study was undertaken to estimate the toxic metals (lead, cadmium and arsenic) and the essential trace elements (copper, zinc and iron) contents in the edible tissues (muscle, livers and kidneys) of both camel and sheep slaughtered at Al-Ahsa, Saudi Arabia. The dietary intake and human health risk assessment of the examined metals due to consumption of these tissues by Saudi population were estimated. The results indicate that the tested metals were detected in all the tissue samples with variable concentrations. Residual concentrations of all examined metals were within the maximum permissible limits set by European Union, Food and Agricultural Organization except for the arsenic. Human health risk assessment revealed that the detected concentrations of cadmium and lead might not possess health hazards. Nevertheless, care is imperative regarding As especially in Saudi Arabia because of the excessive meat consumption. مكان النشر: Japanese Journal of Veterinary Research 67(1). (2019)
Walid Rezk Alghareeb Elsaied
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
SOME CHEMICAL RESIDUES IN SMOKED HERRING Waleed Rizk El-Ghareeb - Food Control Department, Faculty of Veterinary Medicine, Zagazig University, 44519, Egypt. - Department of Veterinary Public Health and Animal Husbandry, College of Veterinary Medicine, King Faisal University, Saudi Arabia. Abstract Levels of twenty-two organochlorine pesticides (OCPs) and five heavy metals (As, Cd, Pb, Hg & Al) were assessed in forty smoked herring (Clupea harengus) fish samples collected weekly between October 2015 and May 2016 from Zagazig city markets. Samples were examined for their chemical residual levels of DDT compounds (DDTs), hexachlorocyclohexane isomers (HCHs), lindane (c-HCH), Aldrin, dieldrin, endrin, hexachlorobenzene (HCB), toxaphene, and chlordane compounds. Endrine, OP-DDE and PP-DDT were not existed in any fish samples. The average range of OCP levels between the herring samples was 2.48–264.00 ng g−1 (lipid weight), 0.34–35.64 (wet weight). Total-Ƴ-HCH and total-HCB, were the most predominant contaminants in the fish samples (100%) while, Aldrin, trans-chlordane, OP-DDD & PP-DDD were the lowest (10%). As general, the order of contamination pattern of OCPs was HCHs, HCB > Heptachlor > DDTs. There was no relation between content of lipid in herring fish samples and the contaminant levels. The contents of the organochlorine residues and heavy metals observed in all of the analyzed contaminated samples were less than the maximal permissible limits fixed by different local and international organizations for fish set by FDA. EDIs (Estimated daily intakes) through dietary consumption of smoked herring which were less than the recommended acceptable daily intakes (ADIs) set by FAO/WHO. مكان النشر: 4th International Food Safety Conference, University of Sadat City, 4/11/2017
Alsayeda Ibrahim Ahmed ebrhiem
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Comparative study of Organizational Climate and Quality of work life among Egyptian and Saudi Nursing Managers
Hosneya Abdelmoniem Amir
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational Commitment and Job Performance among Critical Care Nurses at Zagazig University Hospitals, Egypt
Azza Abdeldaiem Attaa
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Effect of Talent Management on Nurses' Emotional Intelligence and Organizational Performance
Azza Abdeldaiem Attaa
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational Culture Perception as a Predictor of Organizational Commitment and Attitude toward Organizational Change among Nurses
Azza Abdeldaiem Attaa
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Organizational Justice, Organizational Citizenship Behavior and Turnover Intention among Nurses: The Mediating Effect of Transformational Leadership
Khaled Mohammed Ali AlMarakby
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Characterization of progesterone profile, physiological responses, milk composition and blood biochemical and hematological indices at the early stage of lactation in goats. Mahmoud S. El-Tarabanya, Tamer M. Abdel-Hamida, Omar A. Ahmed-Faridb, and Khaled M. Al-Marakbyc a Department of Animal Wealth Development, Faculty of Veterinary Medicine, Zagazig University, Sharkia, Egypt. b Physiology department, National Organization for Drug Control and Research (NODCAR), Cairo, Egypt. c Department of Animal production, Faculty of Agriculture, Zagazig University, Sharkia, Egypt. Abstract The aim of this research was to describe the progesterone profile, physiological response, milk composition, and blood chemistry at the early stage (DIM 30-90 days) of lactation (E1:30-50; E2:50-70; E3:70-90 days) in Baladi goats under Egyptian conditions. The serum progesterone level was significantly reduced with the progress of the early lactation period to reach the least concentration (0.24 ng/ml) at the E3 stage of lactation (P=0.001). The daily milk yield was significantly increased with the progress of the lactation to reach the peak at the E2 stage of lactation (P=0.015). The percentage of milk fat was significantly decreased with the progress of the early lactation period (P=0.032). However, the percentages of total solids and SNF were significantly increased in E2 and E3 stages when compared with the E1 stage (P=0.001 and 0.018, respectively). The serum glucose and total antioxidant capacity were considerably reduced with the progress of the lactation period (P=0.047 and 0.039, respectively). In conclusion, Baladi goats showed a decreased serum progesterone level with the progress of the early lactation period and produce milk with a relatively stable protein and lactose contents. Furthermore, Baladi does able to maintain the stability of most blood biochemical parameters during such period.
Gamila Hashim Abdelmegid Hashim
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
The impact of intellectual capital on organizational performance in the Egyptian industrial Private Sector Companies
Hisham Abdullah Said Abdelkader
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Computer Organization
Shaima AbdulGhani Mohammed Atallah
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Recent Trends in Criminal Policy in Combatting Criminal Organizations
Wafa Mustafa Mohammed Suleiman
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
Association between organizational climate and head nurses’ administrative creativity.
Karima Elsayed Ahmed Hassan Mohamed
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
American Union Organization (1881-1945)
Marwah Tantawi Metwaly Abdullah
Faculty Research Area On Zu Site
Faculty Research Area On Staff Site
THE ROLE OF A CIVIL SOCIETY ORGANIZATIONS IN ONE OF THE VILLAGES OF THE SHARKIA GOVERNORATE AND RECOMMENDATIONS TO ACTIVATE IT TO ACHIEVE A DECENT LIFE INITIATIVE
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