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Nutritional Aspects and Health Benefits of Bioactive Plant Compounds against Infectious Diseases: A Review
Faculty
Agriculture
Year:
2023
Type of Publication:
ZU Hosted
Pages:
Authors:
Mohamed Ezzat Mohamed Abdelhak Elhweny
Staff Zu Site
Abstract In Staff Site
Journal:
Food Reviews International Taylor & Francis
Volume:
Keywords :
Nutritional Aspects , Health Benefits , Bioactive Plant
Abstract:
In the current century, the development of medicine and molecular biotech- nology led to successful containment and even eradication of some human pathogens, especially in developed countries. However, some pathogens have evolved, resulting in the emergence of other infectious diseases in developed countries. Human socioeconomic activities and the advancement of technology and transportation have led to the quick movement of humans to different parts of the world. There is a significant concern that this movement enhances the distribution of pathogens, making it difficult to contain, as witnessed with the global spread of the 2009 influenza pandemic within only 3 months and the 2014 Ebola outbreak, which spread in various West African countries within 8 months. Natural products obtained from plant sources can be identified as the next-generation antibacterial and antiviral alternatives. In developed countries, 80% of the population depends on traditional medicine for their primary healthcare issues, according to the World Health Organization (WHO). Relatedly, India is one of the highest producing countries for medicinal herbs. It is considered an international botanical garden. Therefore, the focus of this current review was on the importance of using plants to treat bacterial and viral diseases due to the many advantages of these plants.
Author Related Publications
Mohamed Ezzat Mohamed Abdelhak Elhweny, "SOME FACTORS AFFECTING OSTRICH CHICK WEIGHT AT HATCH AND ITS PERFORMANCE DURING THE FIRST FOUR WEEKS OF AGE", الجمعية المصرية لعلوم الدواجــن, 2009
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Mohamed Ezzat Mohamed Abdelhak Elhweny, "Productive performance, fertility and hatchability, blood indices and gut microbial load in laying quails as affected by two types of probiotic bacteria", Elsevier, 2021
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Mohamed Ezzat Mohamed Abdelhak Elhweny, "Impacts of Supplementing Broiler Diets with Biological Curcumin, Zinc Nanoparticles and Bacillus licheniformis on Growth, Carcass Traits, Blood Indices, Meat Quality and Cecal Microbial Load", MDPI, 2021
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Mohamed Ezzat Mohamed Abdelhak Elhweny, "Impacts of dietary supplementation of pyocyanin powder on growth performance, carcase traits, blood chemistry, meat quality and gut microbial activity of broilers", Taylor and Francis, 2021
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Mohamed Ezzat Mohamed Abdelhak Elhweny, "Nutritional Aspects and Health Benefits of Bioactive Plant Compounds against Infectious Diseases: A Review", Taylor and Francis, 2021
More
Department Related Publications
Mohamed TalaatAbdou Mohamed El-Sadony, "Biosynthesis, Optimization and Characterization of Silver Nanoparticles Using a Soil Isolate of Bacillus pseudomycoides MT32 and their Antifungal Activity Against some Pathogenic Fungi", Biosynthesis, Optimization, 2019
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Samir Ahmed Merghani Mahgoub, "Enhancement of drought tolerance in diverse Vicia faba cultivars by inoculation with plant growth-promoting rhizobacteria under newly reclaimed soil conditions", Nature, 2021
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Mohamed TalaatAbdou Mohamed El-Sadony, "The potency of newly development H5N8 and H9N2 avian influenza vaccines against the isolated strains in laying hens from Egypt during 2019", ُELSEVIR, 2021
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Samir Ahmed Merghani Mahgoub, "Productive performance, fertility and hatchability, blood indices and gut microbial load in laying quails as affected by two types of probiotic bacteria", Elsevier, 2021
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Mohamed TalaatAbdou Mohamed El-Sadony, "Impacts of Supplementing Broiler Diets with Biological Curcumin, Zinc Nanoparticles and Bacillus licheniformis on Growth, Carcass Traits, Blood Indices, Meat Quality and Cecal Microbial Load", MDPI, 2021
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