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Applications of butyric acid in poultry production: the dynamics of gut health, performance, nutrient utilization, egg quality, and osteoporosis
Faculty
Agriculture
Year:
2022
Type of Publication:
ZU Hosted
Pages:
Authors:
Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany
Staff Zu Site
Abstract In Staff Site
Journal:
Animal Health Research Reviews CAMBRIDGE UNIV PRESS
Volume:
Keywords :
Applications , butyric acid , poultry production: , dynamics , , health, performance,
Abstract:
Due to the increasing demand for antibiotic-free livestock products from the consumer side and the ban on the use of antibiotic growth promoters, the poultry feed industry is increasingly interested in developing more alternatives to cope with this problem. Organic acids (butyric acid) have many beneficial effects on poultry health, performance, and egg quality when used in their diet, thusthey can be considered for the replacement of antibiotics in livestock production systems. Butyric acid is most efficacious against pathogenic bacteria such as Salmonella spp. and Escherichia coli, and stimulates the population of beneficial gut bacteria. It is a primary energy source for colonocytes and augments the differentiation and maturation of the intestinal cells. Collectively, butyric acid should be considered as an alternative to antibiotic growth promoters, because it reduces pathogenic bacteria and their toxins, enhancing gut health thereby increasing nutrient digestibility, thus leading to improved growth performance and immunity among birds. The possible pathways and mechanisms through which butyric acid enhances gut health and production performance are discussed in this review. Detailed informationabouttheuseofbutyricacidinpoultryanditspossiblebenefitsunderdifferentconditionsare also provided, and the impacts of butyric acid on egg quality and osteoporosis are noted
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "The functionality of probiotics in aquaculture: An overview", Elsevier, 2021
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Using essential oils to overcome bacterial biofilm formation and their antimicrobial resistance", Elsevier, 2021
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Use of lemongrass essential oil as a feed additive in quail's nutrition: its effect on growth, carcass, blood biochemistry, antioxidant and immunological indices, digestive enzymes and intestinal microbiota", Elsevier, 2021
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Department Related Publications
Ismail Elsayed Ismaeil Attia, "EFFECT OF DIETARY NITRATE ON GROWTH PERFORMANCE, SOME BLOOD BIOCHEMICAL AND HISTOPATHOLOGICAL STATUS OF RABBITS", Egyptian J. Nutrition and Feeds, 2013
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Ismail Elsayed Ismaeil Attia, "NITRATE TOXICITY IN RABBITS: 4. DETOXIFICATION OF DIETARY NITRATE BY ACTIVATED CHARCOAL.", Egyptian J. Nutrition and Feeds, 2013
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Olwi Ali Mohamed Hasanien, "Effect of supplementation of Yucca Schidigera extract to growing rabbit diets on growth performance, carcass characteristics, serum biochemistry and liver oxidative status.", Asian Journal of Animal and Veterinary Advances, 9 (11) : 732-742, 2014., 2014
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Zenat Abdelgawad Ibrahim Elsayed , "The effectiveness of dietary sunflower meal and exogenous enzyme on growth, digestive enzymes, carcass traits, and blood chemistry of broilers", Environmental Science and Pollution Research, 2017
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "The effectiveness of dietary sunflower meal and exogenous enzyme on growth, digestive enzymes, carcass traits, and blood chemistry of broilers", Environmental Science and Pollution Research, 2017
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