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Antiparasitic and Antibacterial Functionality of Essential Oils: An Alternative Approach for Sustainable Aquaculture
Faculty
Agriculture
Year:
2021
Type of Publication:
ZU Hosted
Pages:
Authors:
Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany
Staff Zu Site
Abstract In Staff Site
Journal:
Pathogens MDPI
Volume:
Keywords :
Antiparasitic , Antibacterial Functionality , Essential Oils: An Alternative
Abstract:
Using synthetic antibiotics/chemicals for infectious bacterial pathogens and parasitic disease control causes beneficial microbial killing, produces multi-drug resistant pathogens, and residual antibiotic impacts in humans are the major threats to aquaculture sustainability. Applications of herbal products to combat microbial and parasitic diseases are considered as alternative approaches for sustainable aquaculture. Essential oils (EOs) are the secondary metabolites of medicinal plants that possess bioactive compounds like terpens, terpenoids, phenylpropenes, and isothiocyanates with synergistic relationship among these compounds. The hydrophobic compounds of EOs can penetrate the bacterial and parasitic cells and cause cell deformities and organelles dysfunctions. Dietary supplementation of EOs also modulate growth, immunity, and infectious disease resistance in aquatic organisms. Published research reports also demonstrated EOs effectiveness against Ichthyophthirius multifiliis, Gyrodactylus sp., Euclinostomum heterostomum, and other parasites both in vivo and in vitro. Moreover, different infectious fish pathogenic bacteria like Aeromonas salmonicida, Vibrio harveyi, and Streptococcus agalactiae destruction was confirmed by plant originated EOs. However, no research was conducted to confirm the mechanism of action or pathway identification of EOs to combat aquatic parasites and disease-causing microbes. This review aims to explore the effectiveness of EOs against fish parasites and pathogenic bacteria as an environment-friendly phytotherapeutic in the
Author Related Publications
Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Nutritional Aspects and Health Benefits of Bioactive Plant Compounds against Infectious Diseases: A Review", Taylor and Francis, 2021
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "The functionality of probiotics in aquaculture: An overview", Elsevier, 2021
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Using essential oils to overcome bacterial biofilm formation and their antimicrobial resistance", Elsevier, 2021
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota", Elsevier, 2021
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Use of lemongrass essential oil as a feed additive in quail's nutrition: its effect on growth, carcass, blood biochemistry, antioxidant and immunological indices, digestive enzymes and intestinal microbiota", Elsevier, 2021
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Department Related Publications
Olwi Ali Mohamed Hasanien, "Effect of Graded Replacement of Corn by Broken Rice in Growing Japanese Quail Diets on Growth Performance, Carcass Traits and Economics.", Asian Journal of Animal Sciences 9 (6): 4-411, 2015 ISSN 1819-1878 / DOI: 10.3923/ajas.2015.404.411 © 2015 Knowledgia Review, Malaysia, 2016
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Laila Ali Mohamed Ali Elhefny, "EFFECT OF COLD PRESSED OILS OF MARJORAM AND THYME ON GROWTH PERFORMANCE, CARCASS TRAITS AND BLOOD CHEMISTRY OF GROWING JAPANESE QUAIL", كلية الزراعة جامعة الزقازيق, 2017
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Laila Ali Mohamed Ali Elhefny, "Effect of dietary sodium bicarbonate and ascorbic acid supplementations on the performance of growing Japanese quail during hot climatic conditions", كلية الزراعة جامعة الزقازيق, 2012
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Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany, "Clarifying of the potential mechanism of Sinisan formula for treatment of chronic hepatitis by systems pharmacology method", Biomedicine & Pharmacotherapy, 2018
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Mohamed Ezzat Mohamed Abdelhak Elhweny, "Organic or inorganic zinc in poultry nutrition: a review", World's Poultry Science Journal, 2018
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