Prevalence of Listeria species in poultry meat and poultry processing retail shops at Zagazig city, Egypt with molecular characterization of zoonotic Listeria monocytogenes virulence genes

Faculty Veterinary Medicine Year: 2014
Type of Publication: ZU Hosted Pages:
Authors:
Ahmed Alsayed Tharwat
Journal: 1ST international conference on Impact of Environmental Hazards on Food Safety, Food Control Department, Faculty of Veterinary Medicine – Zagazig University. 20 August 2014, Egypt 1ST international conference on Impact of Environmental Hazards on Food Safety, Food Control Department, Faculty of Veterinary Medicine – Zagazig Uni Volume:
Keywords : Prevalence , Listeria species , poultry meat , poultry    
Abstract:
Poultry processing retail shops are widely distributed in Egypt representing a major problem for environment and public health. The lack of microbiological monitoring systems in these retail shops increases the potential danger of cross con
    
     
 
       

Author Related Publications

  • Ahmed Alsayed Tharwat, "Prevalence and decontamination of Staphylococcus aureus in ready to eat chicken meat", Damanhour University, 2018 More
  • Ahmed Alsayed Tharwat, "Prevalence of multidrug-resistant Aeromonas hydrophila in crustaceans", Advances in Animal and Veterinary Sciences, 2022 More
  • Ahmed Alsayed Tharwat, "Prevalence and Distribution of Enterotoxin Genes among Bacillus cereus Isolated from Meat and Meat Products in Egypt", Advances in Animal and Veterinary Sciences, 2020 More
  • Ahmed Alsayed Tharwat, "High efficacy of a characterized lytic bacteriophage in combination with thyme essential oil against multidrug resistant Staphylococcus aureus in chicken products", Shiraz University, 2020 More
  • Ahmed Alsayed Tharwat, "Hygienic status of meat served at hospitals and its improvement after HACCP implementation", Japanese Journal of Veterinary Research, 2019 More

Department Related Publications

  • Mohammed Ezzat Ahmed Elsayed , "Characterization of different food‐isolated Enterococcus strains by MALDI‐TOF mass fingerprinting", USC-Spain, 2013 More
  • Mohammed Ezzat Ahmed Elsayed , "Genetic discrimination of food-borne pathogenic and spoilage Bacillus spp. based on three housekeeping genes", Department of Analytical Chemistry, Nutrition and Food Science, School of Veterinary Sciences/College of Biotechnology, University of Santiago de Comp, 2015 More
  • Eman Nabil Abdelfatah Mohammed, "Assessment of heavy metals content of some types of edible eggs in Sharkia, Egypt", First International Conference of Impact of Environmental Hazards on Food Safety, 2014 More
  • Asmaa Badr Mostafa Badr, "Assessment of heavy metals content of some types of edible eggs in Sharkia, Egypt", First International Conference of Impact of Environmental Hazards on Food Safety, 2014 More
  • Asmaa Badr Mostafa Badr, "Detection of enterotoxigenic Staphylococcus aureus in raw milk and cream using multiplex PCR", Faculty of Veterinary Medicine, Zagazig University, 2013 More
Tweet