Utilzation Of Some Physical Methods For Detection Of Some Irradiated Foods

Faculty	Agriculture	Year:	2007
Type of Publication:	Theses	Pages:	134
Authors:	Ibrahim Ali Soliman Mohammed
		BibID	10428791
Keywords :	Irradiated Foods
Abstract:	The Applicability Of The TL ANALYSIS AS METHOD FOR DETECTING THE IRRADIATED BLACHK PEPPER AND MARJORAM IMMEDIATELY POST IRRADIATION TREATMENT AND DURING STORAGE AT AMBIENT TEMPERATURE.The Viscosity measurement as method for detecting the irradiation treatment and during storage at ambient temperature.

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