Klebsiella in Some food Products

Faculty Veterinary Medicine Year: 1900
Type of Publication: ZU Hosted Pages:
Authors:
Journal: لايوجد Volume:
Keywords : Klebsiella , Some food Products    
Abstract:
Not Available
   
     
 
       

Author Related Publications

  • Hoda Ismaiel Ali Attia Elkelsh , "مدى تواجد وأهمية الخمائر في المخلفات الحيوانية الصالحة للاستهلاك الآدمي", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "Mycological status of Trachurus meditcrranus fish (Mediterranean scad", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "Sanitary evaluation of smoked fish (Herringe).", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "Occurrence and public health importance of some microorganism, in edible offals", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "السمات الفطرية للحوم السمان مح محاولة لتحسين حالتها الصحية", لايوجد, 1900 More

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  • Esmat Ibrahim Alsaid, "Influence of probiotic on microbiological quality of kariesh cheese", Life Science Journal, 2014 More
  • Esmat Ibrahim Alsaid, "Prevalence of aerobic spore forming Bacilli with special reference to Bacillus cereus in yoghurt and rice budding", جامعة أسيوط, 2008 More
  • Esmat Ibrahim Alsaid, "Occurrence Of Proteolytic Bacteria In Milk And Some Dairy Products", جامعة الزقازيق, 2005 More
  • Walid Rezk Alghareeb Elsaied, "Occurrence of some Zoonotic Vibrios in Shellfish and Diarrheic Patients with Regard to tdh Gene in Vibrio Parahaemolyticus", Journal of American Science,, 2011 More
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