Sanitary evaluation of smoked fish (Herringe).

Faculty Veterinary Medicine Year: 1900
Type of Publication: ZU Hosted Pages:
Authors:
Hoda Ismaiel Ali Attia Elkelsh
Journal: لايوجد Volume:
Keywords : Sanitary evaluation , smoked fish (Herringe).    
Abstract:
Not Available
    
     
 
       

Author Related Publications

  • Hoda Ismaiel Ali Attia Elkelsh , "مدى تواجد وأهمية الخمائر في المخلفات الحيوانية الصالحة للاستهلاك الآدمي", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "Mycological status of Trachurus meditcrranus fish (Mediterranean scad", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "Occurrence and public health importance of some microorganism, in edible offals", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "السمات الفطرية للحوم السمان مح محاولة لتحسين حالتها الصحية", لايوجد, 1900 More
  • Hoda Ismaiel Ali Attia Elkelsh , "Sanitary status of ready to eat meat, beef burger and cooked meat in Zagazig City", لايوجد, 1900 More

Department Related Publications

  • Walid Rezk Alghareeb Elsaied, "METAL CONTENTS IN THE EDIBLE TISSUES OF CAMEL AND SHEEP: HUMAN DIETARY INTAKE AND RISK ASSESSMENT IN SAUDI ARABIA", Hokkaido University, 2019 More
  • Asmaa Badr Mostafa Badr, "Effect of probiotic bacteria on the reduction of aflatoxin risks in milk", Damanhour University, 2022 More
  • Alaaeldeen Mohamed Ali Morshdy, "Hoda El-Kelish., Adel El-Atabany., Mohamed H. Barredy.,&Morshdy.A.(1989). EFFECT OF CHILLING AND FREEZING ON SOME CHEMICAL AND HISTOLOGICAL COMPOSITION OF CHICKEN MEAT. Zagazig vet.med.J., 17,4, 310-325", .Zagazig vet.med.J, 1989 More
  • Alaaeldeen Mohamed Ali Morshdy, "Morshdy.A., Mohamed A.Hussein., Kamal El-Desoky., & El-Sayed S.El-Sebaey. (2009). MOULD AND OCHRATOXIN A IN SOYBEAN AND LUNCHEON. Zagazig vet.med.J., 37,3, 57-62.", .Zagazig vet.med.J, 2009 More
  • Alaaeldeen Mohamed Ali Morshdy, "Darwish,Wageh., Morshdy.A., Yoshinori,Ikenaka., IBRAHIM,Zein., Fujita,Shoichi. ,& Ishizuka,Mayumi.(2009). Expression and Sequence of CYP1A in Camel. The Journal of Veterinary Medical Science.,72(2), 221-224.", The Journal of Veterinary Medical Science, 2009 More
Tweet