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Functional Properties of Milk Proteins And Vegetable Protein\
Faculty
Agriculture
Year:
1987
Type of Publication:
Theses
Pages:
177
Authors:
Hazem Hamed Fayed
BibID
10551765
Keywords :
Vegetable protein
Abstract:
the Present investigation jnvolved: 1- isolation of oat protein ( as an example of vegetable protein; the isolated protein was characterized by gel electrophoresis and its functional properties were assessed .2- Procedures were developed for producing dairy protein \ oat protein co-precipitates which were characterized by gel electrophoresis and their functional properties were assessed.
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