Physiological Studies On Guava

Faculty Agriculture Year: 1986
Type of Publication: Theses Pages: 248
Authors:
BibID 10509600
Keywords : Fruit    
Abstract:
Investigate morphological, Physiologival, Chemical and anatomical responses of guava plants to all available combinations between three levels ov soil moisture (between 90 and 40%) and Four levels of soil salinity (between unsalinized control and 6000 PPm). The results would help to determine the optimal and the uppermost acceptd levels of soil moisture and salinity for guava growing. 
   
     
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