Technological And Chemical Studies On Some Fruit Juice Concentrates

Faculty Agriculture Year: 1978
Type of Publication: Theses Pages: 116
Authors:
BibID 10480235
Keywords : Fruit Juices    
Abstract:
Study The effect of processsing steps of concentrated orange and lime Juices either by freeze-concentration or by heating under vacuum on the flavouring materials, and some chemical characteristics which affect the organolaptic quality of the resultant Juices. 
   
     
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