Effect Of Sodium And Magnesium Ions On Carbohydrate Metabolism In Plant

Faculty Agriculture Year: 1976
Type of Publication: Theses Pages: 87
Authors:
BibID 10448506
Keywords : food Chemistry    
Abstract:
Two plants were ohosen to satisfy the purpose of this study, first was berley as a grminous, monocotyle-don plant, and the second was the broad bean as a legumi-nous, dicotyledon plant . 
   
     
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