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Production Of Fungal Proteinase
Faculty
Agriculture
Year:
1973
Type of Publication:
Theses
Pages:
111
Authors:
Fatma Refaat Abd El-Rahman
BibID
10487213
Keywords :
Food Technology
Abstract:
The Effect of different media, methods of production(surface and submerged), carbon source, phosphate level and ph on the production were investigated. the most efficient method of enzyme of enzyme precipitation from the culture was studied. Purification of the enzyme was carried out and potency of the pure and crude enzyme were compared.
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