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Pumpkin peel (Cucurbita pepo)–fortified diet mitigates trace element mixture (mercury and zinc)–induced hepato renal dysfunction, immunotoxicity, splenic gene disruption, and histopathological alterations in Oreochromis niloticus
Faculty
Veterinary Medicine
Year:
2025
Type of Publication:
ZU Hosted
Pages:
Authors:
Rueda El Sayed Ibrahim Mohamed
Staff Zu Site
Abstract In Staff Site
Journal:
Fish Physiology and Biochemistry Springer
Volume:
Keywords :
Pumpkin peel (Cucurbita pepo)–fortified diet mitigates
Abstract:
Waterborne trace element mixture (TEM) negatively affects the physiological performance of fish and health status in recent years. Pumpkin peels (Cucurbita pepo, CPP; 12 g/kg diet) as a target of polyphenol substances was evaluated against TEM [mercury (Hg) and zinc (Zn)] exposure in Oreochromis niloticus (Nile tilapia) in this investigation. Comprehensive biochemical, molecular, and histological assays were evaluated. A total of 160 fish (28.50 ± 1.33 g) were assigned into four groups for 60 days. The control and CPP groups were fed basal and CPP diets without trace element exposure, respectively. The TEM and CPP + TEM groups were exposed to TEM (Hg at 0.05 mg/L and Zn at 7.00 mg/L) and given the basal and CPP diets, respectively. Fish mortality (27.50%) and hepato-renal variables increased significantly in TEM fish. The TEM group experienced lower serum complement 3 activity, lysozyme activity, and nitric oxide levels. Furthermore, downregulation of immune genes (interleukin-10, heme oxygenase-1, and Kelch-like ECH-associated protein-1) expression and upregulation of tumor necrosis factor-α gene expression were observed in the TEM group. Several pathological lesions were observed in the liver, kidney, and splenic tissues of the TEM fish. Fortification with CPP in the diet decreased the mortality rate and modulated hepato-renal markers in the TEM group. The humoral and splenic immune responses of the TEM fish and histological architecture were enhanced with the CPP-supplemented diet. Overall, the dietary intervention of CPP (12 g/kg diet) is recommended to overcome TEM negative effects on the physio-biochemical and immunological responses of Nile tilapia.
Author Related Publications
Rueda El Sayed Ibrahim Mohamed, "Ameliorative effects of Moringa oleifera seeds and leaves on chlorpyrifosinduced growth retardation, immune suppression, oxidative stress, and DNA damage in Oreochromis niloticus", Elsevier, 2019
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Rueda El Sayed Ibrahim Mohamed, "Palliative role of colloidal silver nanoparticles synthetized by moringa against Saprolegnia spp. infection in Nile Tilapia: Biochemical, immuno-antioxidant response, gene expression, and histopathological investigation", Elseiver, 2022
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Rueda El Sayed Ibrahim Mohamed, "The Effect of Dietary Replacement of Fish Meal with Whey Protein Concentrate on the Growth Performance, Fish Health, and Immune Status of Nile تأثير استبدال مسحوق السمك بمصل بروتين اللبن المركز على أداء النمو وصحة السمك والحالة المناعية لأ", MDPI, 2019
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Rueda El Sayed Ibrahim Mohamed, "Palliative effects of zinc sulfate against the immunosuppressive, hepato- and nephrotoxic impacts of nonylphenol in Nile tilapia (Oreochromis niloticus)", Elsevier, 2019
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Rueda El Sayed Ibrahim Mohamed, "Restoration potential of a protein hydrolysate fortified diet against neuro behavioral alterations, neurotransmitter dysfunction, and FASN/FABP 2 expression in Oreochromis niloticus stocked under alkaline conditions", Springer, 2025
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Mohammed Metwally Mohamed Metwallie, "Dietary Parsley Seed Mitigates Methomyl-Induced Impaired Growth Performance, Hemato-Immune Suppression, Oxidative Stress, Hepato-Renal Damage, and Pseudomonas aeruginosa Susceptibility in Oreochromis niloticus", MDPI, 2022
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