The potential of Spirulina platensis to substitute antibiotics in Japanese quail diets: impacts on growth, carcass traits, antioxidant status, blood biochemical parameters, and cecal microorganisms.

Faculty Agriculture Year: 2024
Type of Publication: ZU Hosted Pages:
Authors:
Fayez Mohamed Reda Mohamed Ali
Journal: Poultry Science Elsevier Volume:
Keywords : , potential , Spirulina platensis , substitute antibiotics , Japanese    
Abstract:
ABSTRACTThedevelopmentofantibiotic-resistantmicroorganismspromptedtheinvestigationofpossibleanti-bioticsubstitutes.Asaresult,thepurposeofthecurrentstudyistoassesstheeffectofdietarySpirulinaplatensisextractasanantibioticalternativeonJapanesequail(Coturnixjaponica)growth,antioxidantstatus,bloodparameters,andcecalmicroorganisms.Therewasatotalof150Japanesequailsusedinthisstudy,dividedequallyamong5experimentalgroups(10birdspergroupwith3rep-licates):group1(G1)receivedabasaldietwithoutanyS.platensisextract,group2(G2)receivedabasaldietsupple-mentedwith1mLS.platensisextract/kg,group3(G3)receivedabasaldietsupplementedwith2mLS.platensisextract/kg,group4(G4)receivedabasaldietsupplementedwith3mLS.platensisextract/kg,andgroup5(G5)receivedabasaldietsupplementedwith4mLS.platensisextract/kgfromd7untild35.Theresultsshowedthatcom-paredtothecontrolbirdsinG1,Japanesequailsupple-mentedwith4mLofS.platensisextract/kgofdiet(G5)hadsignificantlybetterlivebodyweight,bodyweightgain,feedintake,feedconversionratio,digestiveenzymes,bloodparameters,liverandkidneyfunctions,lipidprofile,antioxidantprofile,immunologicalparameters,andcecalmicroorganism’scount.Therewerenosignificantchangesinthepercentageofcarcasses,liver,andtotalgibletsamongallthe5groups.OnlygizzardpercentageshowedasignificantincreaseinG2comparedtobirdsinG1.Inaddition,intesti-nalpHshowedasignificantdropinG2andG5comparedtobirdsinG1.Aftercookingthequailmeat,thejuicinessandtendernessincreasedasS.platensisextractlevelsincreased,whereasaromaandtastedeclinedslightlyasS.platensisextractlevelsincreased.Furthermore,whenahighconcen-trationofS.platensisextractwasused,thelightnessofthemeatreducedwhileitsrednessandyellownessincreased.ThediskdiffusionassayshowedthatS.platensisextracthadsignificantantibacterialactivityagainstStaphylococcusaureus,Listeriamonocytogenes,Campylobacterjejuni,andSalmonellatyphi,withinhibitionzonesrangingfrom16to42mm.ThisactivitymaybeattributabletothevolatilechemicalsinS.platensisextract,ofwhichGeosminand2-methylisoborneolaretheprimarycomponents.InthedietofJapanesequails,itispossibletodrawtheconclusionthattheextractofS.platensiscanbeutilizedasafeedadditiveandasanalternativetoantibiotics.
    
     
 
       

Author Related Publications

  • Fayez Mohamed Reda Mohamed Ali, "Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota", Elsevier, 2021 More
  • Fayez Mohamed Reda Mohamed Ali, "Use of lemongrass essential oil as a feed additive in quail's nutrition: its effect on growth, carcass, blood biochemistry, antioxidant and immunological indices, digestive enzymes and intestinal microbiota", Elsevier, 2021 More
  • Fayez Mohamed Reda Mohamed Ali, "Use of biological nano zinc as a feed additive in quail nutrition: biosynthesis, antimicrobial activity and its effect on growth, feed utilisation, blood metabolites and intestinal microbiota", Taylor and Francis, 2021 More
  • Fayez Mohamed Reda Mohamed Ali, "Paenibacillus polymyxa (LM31) as a new feed additive: Antioxidant and antimicrobial activity and its effects on growth, blood biochemistry, and intestinal bacterial populations of growing Japanese quail", Elsevier, 2021 More
  • Fayez Mohamed Reda Mohamed Ali, "Impacts of dietary supplementation of Boswellia serrata on growth, nutrients digestibility, immunity, antioxidant status, carcase traits and caecum microbiota of broilers", Taylor & francis, 2021 More

Department Related Publications

  • Hemmat Kamaleldeen Mahmoud Aboelmaaty, "تأثير مستويات من الطاقة وإضافة فيتامين B5 ومعدلات التسكين علىأداء النمو في أسماك البلطي النيلي TITLE: EFFECT OF DIETARY ENERGY LEVELS, VITAMIN B5 SUPPLEMENTATION AND STOCKING DENSITY ON NILE TILAPIA (Oreochromis niloticus) G", مجلة الزقازيق للبحوث الزراعية, 2007 More
  • Ahmed Hassan Hassan Ali Dadar, "Reproductive and physiological traits of Egyptian Suffolk rams as affected by selenium dietary supplementation during the sub-tropical environment of Egypt", Livestock Research for Rural Development, 2009 More
  • Bakry Abdelghany Khalil Ahmed, "Organic Selenium, Probiotics, and Prebiotics Effects on Growth, Blood Biochemistry, and Carcass Traits of Growing Rabbits During Summer and Winter Seasons", Biological Trace Element Research, 2018 More
  • Sameh Abdelbary Abdelnour abdelbary, "The vital roles of boron in animal health and production: A comprehensive review", Elsevier GmbH, 2018 More
  • Mohamed Abdelhady Abdelmoneim Ahmed Nael, "Ameliorative effect of diets supplemented with rosemary (Rosmarinus officinalis) on aflatoxin B1 toxicity in terms of the performance, liver histopathology, immunity and antioxidant activity of Nile Tilapia (Oreochromis niloticus)", Elsevier, 2019 More
Tweet