The Effect of Dietary Saccharomyces cerevisiae on Growth Performance, Oxidative Status, and Immune Response of Sea Bream (Sparus aurata)

Faculty Agriculture Year: 2022
Type of Publication: ZU Hosted Pages:
Authors:
Journal: Life MDPI, Basel, Switzerland Volume: 12
Keywords : , Effect , Dietary Saccharomyces cerevisiae , Growth Performance, Oxidative    
Abstract:
The objective of this study was to evaluate the beneficial effect of Saccharomyces cerevisiae (SC) on growth, intestinal morphometric characteristics, blood indices, redox balance, expression of immune-related genes, and their involvement i
   
     
 
       

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