Zagazig University Digital Repository
Home
Thesis & Publications
All Contents
Publications
Thesis
Graduation Projects
Research Area
Research Area Reports
Search by Research Area
Universities Thesis
ACADEMIC Links
ACADEMIC RESEARCH
Zagazig University Authors
Africa Research Statistics
Google Scholar
Research Gate
Researcher ID
CrossRef
Production of a Yogurt Drink Enriched with Golden Berry (Physalis pubescens L.) Juice and Its Therapeutic Effect on Hepatitis in Rats
Faculty
Agriculture
Year:
2022
Type of Publication:
ZU Hosted
Pages:
Authors:
Alsayed Hassan Elsayed Atwa
Staff Zu Site
Abstract In Staff Site
Journal:
Fermentation MDPI, Basel, Switzerland
Volume:
Keywords :
Production , , Yogurt Drink Enriched with Golden
Abstract:
Fermented dairy products have been associated with multiple health benefits. The present study aimed to produce a functional yogurt drink fortified with golden berry juice and assess its therapeutic effect on hepatitis rats. Thirty male albino rats were randomly divided into two major groups. The first group included the control (-) animals (six rats) and was fed a standard diet, whereas the second group included 24 rats that were fed a standard diet and injected with carbon tetrachloride (CCl4) for 2 weeks to trigger chronic damage of the liver (hepatitis); they were then divided into four groups (six rats/group): Group 2: hepatitis, fed on a standard diet as a positive control group; Group 3: received a basal diet with 5 mL of the yogurt drink; Group 4: received a basal diet with 5 mL of the yogurt drink fortified with 10% golden berry juice. Group 5: received a basal diet with 5 mL of the yogurt drink fortified with 20% golden berry juice. Various biological parameters were determined. Yogurt drink treatments were evaluated for their chemical, phytochemical, and sensory properties, as well as for their effects on hepatoprotective activity by determining various biochemical parameters. We found that the yogurt drinks containing golden berry juice exhibited no significant differences in fat, protein, and ash content compared with the control samples. Moreover, the yogurt drinks containing golden berry juice exhibited the highest content of total phenolic compounds, antioxidant activity, and organoleptic scores among all treatments. In addition, rats fed on a diet fortified with yogurt drinks containing golden berry juice for 8 weeks exhibited higher potential hepatoprotective effects compared with the liver injury control group. This improvement was partly observed in the group that received the yogurt drink containing golden berry juice. Therefore, we concluded that golden berry juice can be recommended as a natural additive in the manufacture of functional yogurt drinks, as it showed a potential hepatoprotective effect in rats with hepatitis
Author Related Publications
Alsayed Hassan Elsayed Atwa , "IMPROVING PROPERTIES OF NON-FAT YOGHURT USING FAT REPLACERS", Zagazig Univesity Faculty of Agriculture, 2017
More
Alsayed Hassan Elsayed Atwa , "INFLUENCE OF SOME NATURAL ANTIOXIDANTS ON SAMNA STABILITY", Zagazig J. Agric. Res., Vol. 42 No. (3) 2015, 2015
More
Alsayed Hassan Elsayed Atwa , "Effect of some natural antioxidants on oxidative stability of ghee like product containing high levels of polyunsaturated fatty acids", Faculty of Agriculture Zagazig University, 2018
More
Alsayed Hassan Elsayed Atwa , "Use of rice bran oil as natural antioxidant in white soft cheese manufacturing", Zagazig university, 2017
More
Alsayed Hassan Elsayed Atwa , "Effect of Yoghurt Supplemented with Rice Bran Extract on Hypercholesterolemic rats", The Egyptian Nutrition Society, 2017
More
Department Related Publications
Rehab Mohamed Ali Ismaiel, "تحقيق أفضل الخواص الوظيفية لأقمشة الملابس الكتانية والمخلوطة المجهزة بمواد صديقة للبيئة (دكتوراة لم تناقش بعد)", لايوجد, 1900
More
Ghada Abdelfattah Abdelrahman Elsayed, "THE POSSIBILITY OF MERGENCE BETWEEN BUTTONS AND REMNANTS OF SYNTHETIC LEATHER USING PLANT DECORATIONS TO ACHIEVE FUNCTIONAL PERFORMANCE, AESTHETIC AND ECONOMIC PROPERTIES FOR LADIES OUT WEAR", بالمجلة العلمية علوم وفنون –دراسات وبحوث –, 2013
More
Ghada Abdelfattah Abdelrahman Elsayed, "إثراء القيمة الجمالية لملابس الأطفال (المرحلة الوسطي) باستخدام التقنيات المختلفة", مجلة كلية التربية النوعية - جامعة المنصورة العدد(26) ص448-472يوليو 2012 م ., 2012
More
Ghada Abdelfattah Abdelrahman Elsayed, "دراسة تأثير المعالجة البنائية لخاصية الالتواء لأقمشة السنجل جيرسى المنتجة على ماكينات تريكو اللحمة المستطيلة", المؤتمر الدولي الأول لكلية التربية النوعية –جامعة كفر الشيخ في الفترة 22-24نوفمبر 2011م., 2011
More
Akmal Shawky Gaballa, "Spectroscopic studies on [(DD18C6H2)(HPA)2](PA)2 and [(DD18C6H2)(DDQ)2](DDQH)2 formed in the reaction of N ,N -dibenzyl-1,4,10,13-tetraoxa-7,16-diazacyclooctadecane with HPA and DDQ", Spectrochim. Acta A, 2005
More
جامعة المنصورة
جامعة الاسكندرية
جامعة القاهرة
جامعة سوهاج
جامعة الفيوم
جامعة بنها
جامعة دمياط
جامعة بورسعيد
جامعة حلوان
جامعة السويس
شراقوة
جامعة المنيا
جامعة دمنهور
جامعة المنوفية
جامعة أسوان
جامعة جنوب الوادى
جامعة قناة السويس
جامعة عين شمس
جامعة أسيوط
جامعة كفر الشيخ
جامعة السادات
جامعة طنطا
جامعة بنى سويف