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Frontiers in Veterinary Science Animal Nutrition and Metabolism
Frontiers in Veterinary Science Animal Nutrition and Metabolism
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Recently, using of essential oils (EOs) or their bioactive compounds encapsulated by nanoparticles as alternative supplements for in-feed antimicrobials is gaining increased attention, especially in organic poultry production. Focusing on eugenol, its incorporation into the nanoformulation is a novel strategy to improve its stability and bioavailability and thus augment its growth boosting and antimicrobial activities. Therefore, we explored eugenol nanoemulsion activities in modulating growth, digestive and gut barrier functions, immunity, cecal microbiota and broilers response to avian pathogenic E. coli challenge (APEC) O78. A total of 1000 one-day old broiler chicks were allocated into five groups; negative control (NC, fed basal diet), positive control (PC) and 100, 250 and 400 mg/kg eugenol nanoemulsion supplemented groups. All groups except NC were challenged with APEC O78 at 14 days of age. The results showed that birds fed eugenol nanoemulsion displayed higher BWG, FI and survivability and most improved FCR over the whole rearing period. Birds fed 400 mg/kg of eugenol nanoemulsion sustained higher growth rate (24% vs PC) after infection. Likely, the expression of digestive enzymes’ genes (AMY2A, CCK, CELA1 and PNLIP) was upregulated and unaffected by APEC O78 challenge in eugenol nanoemulsion supplemented groups with highest expression levels detected in group fed 400 mg/kg. Enhanced gut barrier integrity was apparent with higher eugenol nanoemulsion levels and it was sustained post-challenge as evidenced by overexpression of cathelicidins-2, β-defensin-1, MUC-2, JAM-2, occludin, CLDN-1 and FABP-2 genes. A distinct modulatory effect of dietary eugenol nanoemulsion was observed on cytokine genes (IL-1β, TNF-α, IL-6, IL-8, and IL-10) expression with a prominent reduction in the excessive inflammatory reactions post challenge. Supplementing eugenol nanoemulsion increased the relative cecal abundance of Lactobacillus species and reduced Enterobacteriaceae and Bacteriods counts. Notably, a prominent reduction in APEC O78 loads with downregulation of papC, iroN, iutA and iss virulence genes and detrimental alterations in E. coli morphological features were noticed in 400 mg/kg eugenol nanoemulsion group at the 3rd week post challenge. Collectively, we suggested the use of eugenol nanoemulsion as a prospective targeted delivery approach for achieving maximum broilers growth and protection against APEC O78 infection
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