Upgrading the preparation of high-quality chitosan from Procambarus clarkii wastes over the traditional isolation of shrimp chitosan

Faculty Agriculture Year: 2022
Type of Publication: ZU Hosted Pages: 911-919
Authors:
Journal: Saudi Journal of Biological Sciences El-Sevier Volume: Volume 29
Keywords : Upgrading , preparation , high-quality chitosan from Procambarus    
Abstract:
Crustacean waste is one of the most severe issues, posing significant environmental and health risks. This study aims to improve managing marine waste by isolating chitosan from Procambarus clarkii by devising a new methodology, incorporati
   
     
 
       

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