Effect of graded levels of dietary Bacillus toyonensis and Bifidobacterium bifidum supplementation on growth, carcass traits and ileal histomorphometry and microbiota of growing quails

Faculty Technology and Development Year: 2021
Type of Publication: ZU Hosted Pages: 4532-4541
Authors:
Journal: Saudi Journal of Biological Sciences Elsevier Volume: 28
Keywords : Effect , graded levels , dietary Bacillus toyonensis    
Abstract:
This experiment investigated the role of graded dietary levels of two probiotic strains (Bacillus toyonensis; BT and Bifidobacterium bifidum; BB) on the growth rate, carcass traits, physiological and histological aspects of growing Japanese
   
     
 
       

Author Related Publications

    Department Related Publications

    • Mohamed Ezzat Mohamed Abdelhak Elhweny, "SOME FACTORS AFFECTING OSTRICH CHICK WEIGHT AT HATCH AND ITS PERFORMANCE DURING THE FIRST FOUR WEEKS OF AGE", الجمعية المصرية لعلوم الدواجــن, 2009 More
    • Ismail Elsayed Ismaeil Attia, "IMPACT OF HEAT STESS EXPOSURE ON SOME REPRODUCTIVE AND PHYSIOLOGICAL TRAITS OF RABBIT DOES", Egyptian J. Anim. Prod., 2012 More
    • Ismail Elsayed Ismaeil Attia, "EFFECT OF DIETARY NITRATE ON GROWTH PERFORMANCE, SOME BLOOD BIOCHEMICAL AND HISTOPATHOLOGICAL STATUS OF RABBITS", Egyptian J. Nutrition and Feeds, 2013 More
    • Ismail Elsayed Ismaeil Attia, "NITRATE TOXICITY IN RABBITS: 4. DETOXIFICATION OF DIETARY NITRATE BY ACTIVATED CHARCOAL.", Egyptian J. Nutrition and Feeds, 2013 More
    • Ismail Elsayed Ismaeil Attia, "EFFECT OF ACETIC ACID ADDITION ON GROWTH AND SOME PHYSIOLOGICAL AND IMMUNOLOGICAL CHARACTERISTICS OF GROWING RABBITS.", Egyptian Journal of Rabbit Science, 2014 More
    Tweet