Ameliorative effect of diets supplemented with rosemary (Rosmarinus officinalis) on aflatoxin B1 toxicity in terms of the performance, liver histopathology, immunity and antioxidant activity of Nile Tilapia (Oreochromis niloticus)

Faculty Agriculture Year: 2019
Type of Publication: ZU Hosted Pages: 734264
Authors:
Mohamed Abdel Hady Abdel Moneim Ahmed Naiel
Journal: Aquaculture Elsevier Volume: Volume 511
Keywords : Ameliorative effect , diets supplemented with rosemary    
Abstract:
Currently, the use of herbs and phytogenic compound formulations in fish diets plays a vital role in the prevention of several fungal infections in farmed fish. Hence, this study was designed to inspect the ameliorative effect of Rosemary (
    
     
 
       

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