METAL CONTENTS IN THE EDIBLE TISSUES OF CAMEL AND SHEEP: HUMAN DIETARY INTAKE AND RISK ASSESSMENT IN SAUDI ARABIA

Faculty Veterinary Medicine Year: 2019
Type of Publication: ZU Hosted Pages:
Authors:
Walid Rezk Alghareeb Elsaied
Journal: Japanese Journal of Veterinary Research Hokkaido University Volume:
Keywords : METAL CONTENTS , , EDIBLE TISSUES , CAMEL , SHEEP:    
Abstract:
Camel and sheep meats are considered major sources of animal-derived protein, vitamins and minerals in certain parts of the world such as Arabian Peninsula, India and Middle East countries. Despite these health benefits, the safety of sheep
    
     
 
       

Author Related Publications

  • Walid Rezk Alghareeb Elsaied, "METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) IN CAMEL MEAT: PREVALENCE AND ANTIBIOTIC SUSCEPTIBILITY", Slovenian Vet Med College, 2019 More
  • Walid Rezk Alghareeb Elsaied, "METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) IN CAMEL MEAT: PREVALENCE AND ANTIBIOTIC SUSCEPTIBILITY", Slovenian Vet Med College, 2019 More
  • Walid Rezk Alghareeb Elsaied, "PREVALENCE AND ANTIBIOTIC RESISTANCE PATTERN OF E. COLI AND SALMONELLA ISOLATES FROM ZAGAZIG ABATTOIR", Damanhur University, 2018 More
  • Walid Rezk Alghareeb Elsaied, "تقييم التجهيز الصحى لذبائح بدارى التسمين وتأثيره على فترة حفظها مبردة", لايوجد, 1900 More
  • Walid Rezk Alghareeb Elsaied, "محاولات لتحسين جودة اللحوم لطائر التدرج", لايوجد, 1900 More

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