Assessment of Genetic Diversity and Polymorphism of Pyruvate Kinase in some Commercial Tomato Cultivars

Faculty Agriculture Year: 2019
Type of Publication: ZU Hosted Pages:
Authors:
Heba sayed ahmed taha
Journal: J. Agric. Chem. and Biotechn., Mansoura Univ جامعة المنصورة Volume:
Keywords : Assessment , Genetic Diversity , Polymorphism , Pyruvate Kinase    
Abstract:
Tomato or (Solanum lycopersicum) is the most prevalent vegetable all over the world; it is an important source of minerals, vitamins and amino acids. This study was designed to estimate genetic diversity in LOC101 gene that is coding for py
    
     
 
       

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