Data on correlation among LAI, T/R, anthocyanin and starch content in purple fleshed sweetpotato during different growth stages

Faculty Agriculture Year: 2018
Type of Publication: ZU Hosted Pages: 776–789
Authors:
Mohamed Hamed Mohamed El Hady Mosa Arisha
Journal: Plant Molecular Biology Reporter Elsevier Volume: 36
Keywords : Data , correlation among LAI, T/R, anthocyanin    
Abstract:
Increasing demands for bio-products such as starch and anthocyanin stimulate researches towards purple-fleshed sweetpotato. Therefore, the aim of this complementary work is to identify the relationship between leaf area index, T/R value, st
    
     
 
       

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