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Propidium Monoazide Quantitative Real-Time Polymerase Chain Reaction for Enumeration of Some Viable but Nonculturable Foodborne Bacteria in Meat and Meat Products
Faculty
Veterinary Medicine
Year:
2018
Type of Publication:
ZU Hosted
Pages:
Authors:
Norhan Khayry Abdelaziz Mahmoud
Staff Zu Site
Abstract In Staff Site
Journal:
Biomedicine & Pharmacotherapy Mary Ann Liebert, Inc
Volume:
Keywords :
Propidium Monoazide Quantitative Real-Time Polymerase Chain Reaction
Abstract:
Foodborne infections due to bacterial pathogens are increasing worldwide. Given the surreptitious nature of viable but nonculturable (VBNC) bacteria, they largely remain a threat to public health and food safety due to their non-detectabi
Author Related Publications
Norhan Khayry Abdelaziz Mahmoud, "Mutations of domain V in 23S ribosomal RNA of macrolide-resistant Mycoplasma gallisepticum isolates in Egypt", Open Learning on Enteric Pathogens, 2016
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Norhan Khayry Abdelaziz Mahmoud, "Propidium Monoazide Quantitative Real-Time Polymerase Chain Reaction for Enumeration of Some Viable but Nonculturable Foodborne Bacteria in Meat and Meat Products", Mary Ann Liebert, Inc., 2018
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Norhan Khayry Abdelaziz Mahmoud, "Class 1 integron and associated gene cassettes mediating multiple-drug resistance in some food borne pathogens", Malaysia, 2016
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Department Related Publications
Marwa Ibrahim Ibrahiem Abdelhamied, "Impact of Nigella sativa and Clove Oils on Cell Wall Genes Expression in Multidrug Resistant Staphylococcus aureus", Zagazig, Egypt, 2016
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Sarah Youssef Abdelgelil Ahmed, "Use of biological nano zinc as a feed additive in quail nutrition: biosynthesis, antimicrobial activity and its effect on growth, feed utilisation, blood metabolites and intestinal microbiota", taylor and francis, 2021
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