The application of gene marker-assisted selection and proteomics for the best meat quality criteria and body measurements in Qinchuan cattle breed

Faculty Agriculture Year: 2018
Type of Publication: ZU Hosted Pages:
Authors:
Sameh Abdelbary Abdelnour abdelbary
Journal: Molecular Biology Reports Springer Nature B.V. 2018 Volume:
Keywords : , application , gene marker-assisted selection , proteomics for , best    
Abstract:
In the past few decades, enhancement of animal productivity has been gaining increasing attention among decisions-makers, politicians, mangers, and breeders, because of the increasing of world population and shortage of natural resources.
    
     
 
       

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