Health benefits and potential applications of anthocyanins in poultry feed industry

Faculty	Agriculture	Year:	2018
Type of Publication:	ZU Hosted	Pages:
Authors:	Mahmoud Mohamed Ibrahiem Ibrahiem Elagawany Staff Zu Site Abstract In Staff Site
Journal:	World's Poultry Science Journal World's Poultry Science Journal	Volume:

Keywords :	Health benefits , potential applications , anthocyanins , poultry
Abstract:	Anthocyanins are flavonoids widely spread in various plant species as a major phyto-pigment. In recent years, interest in using anthocyanins as a feed ingredient has increased markedly owing to their health and other benefits. Anthocyanins

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