Characterization of Shiga toxigenic Escherichia coli isolated from raw bovine milk and some artisanal dairy products in Egypt based on Multiplex PCR assay

Faculty Veterinary Medicine Year: 2016
Type of Publication: ZU Hosted Pages: 212-231
Authors:
Asmaa Salah Mouhamd
Journal: 3 rd International Food Safety Conference, Damanhur University جامعة دمنهور Volume: 5
Keywords : Characterization , Shiga toxigenic Escherichia coli isolated    
Abstract:
Shiga toxin (ST) producing Escherichia coli (STEC) have emerged as important food-borne enteropathogens frequently associating serious to fatal disorders in humans and shown to be resistant to a wide spectrum of antibiotics. The current s
    
     
 
       

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  • Asmaa Salah Mouhamd, "Diversity of lactic acid bacteria isolated from raw milk inElsharkia province, Egypt", Japanese Journal of Veterinary Research 64(Supplement 2): S23-30, 2016., 2016 More
  • Asmaa Salah Mouhamd, "Effect of milking techniques on milk composition and sanitary condition of milk in El Sharkia Governorate", Journal of the Egyptian Veterinary Medical Association., 2013 More
  • Asmaa Salah Mouhamd, "Prevalence, molecular characterization and antimicrobial resistance of L. monocytogenes isolated from raw milk and dairy products.", Zagazig university, 2014 More
  • Asmaa Salah Mouhamd, "SCREENING OF SOME DAIRY PRODUCTS IN EGYPT FOR AFLATOXIN-M1 CONTAMINATION AND SOME HEAVY METAL RESIDUES.", Springer, 2017 More

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