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In vitro Antioxidant, Antimicrobial and Anticancer Activities of Olive (Oleaeuropaea l.) Pomace
Faculty
Agriculture
Year:
2018
Type of Publication:
ZU Hosted
Pages:
Authors:
Khaled Mohamed Mohamed Wahdan
Staff Zu Site
Abstract In Staff Site
Journal:
J.Agric.Chem.and Biotechn., Mansoura Univ.Vol. 9 (3): 77 - 83, 2018 J.Agric.Chem.and Biotechn., Mansoura Univ.Vol. 9 (3): 77 - 83, 2018
Volume:
Keywords :
, vitro Antioxidant, Antimicrobial , Anticancer Activities , Olive
Abstract:
Egyptian olive pomace was collected from Presses Salehia Oils (Salhia, Sharkia, Egypt).The investigation was performed to study the composition (moisture, crude fat, crude protein, carbohydrate, fiber and total ash) of olive pomace. The qu
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Khaled Mohamed Mohamed Wahdan, "PROXIMATE COMPOSITIONS, PHYTOCHEMICAL CONSTITUENTS AND ANTIMICROBIAL ACTIVITIES OF PEELS EXTRACTS OF BITTER ORANGE AND BANANA", Zagazig Journal of Agricultural Biochemistry and its Application, 2015
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Khaled Mohamed Mohamed Wahdan, "Antibacterial and Antioxidant Activities of an Enzymatic Hydrolysate Kidney Bean (Phaseolus vulgaris L.) Protein Isolates", J.Agric.Chem.and Biotechn., Mansoura Univ.Vol. 9 (3): 85 - 89, 2018, 2018
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Khaled Mohamed Mohamed Wahdan, "Effect of dietary supplementation of organic zinc on the laying performance, egg quality and some biochemical parameters of laying hens.", Animal Physiology and Animal Nutrition, 2017
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Khaled Mohamed Mohamed Wahdan, "Characterization of composition, antioxidant potential and microbial organisms upon submerged Cicer arietinum fermentation", Journal of Food Measurement and Characterization, 2016
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