Biochemical composition and antioxidant activities of Arthrospira (Spirulina) platensis in response to gamma irradiation

Faculty Science Year: 2017
Type of Publication: ZU Hosted Pages: 550–555
Authors:
Mustafa Mahmoud Samy
Journal: Food Chemistry Elsevier Ltd. Volume: 214
Keywords : Biochemical composition , antioxidant activities , Arthrospira (Spirulina)    
Abstract:
Arthrospira (Spirulina) platensis is a blue-green alga, rich with bioactive components and nutrients. To evaluate effect of gamma irradiation, A. platensis was exposed to different doses of 0.0, 0.5, 1.0, 1.5, 2.0 and 2.5 Kilo Gray. The dat
    
     
 
       

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