Mycological evaluation of retailed raw edible offal

Faculty Veterinary Medicine Year: 2004
Type of Publication: Theses Pages: 124
Authors:
BibID 308532
Keywords : Edible offals    
Abstract:
A total of seventy five offal samples were obtained randomly from each of cattle, camel and sheep 5 for each of (liver, lung, rumen, intesting and muscle) in each species and transferred to the laboratory with a minimum of delay to be examined mycological
   
     
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