Lipolytic and proteolytic activities of some moulds in some meat products

Faculty	Veterinary Medicine	Year:	2000
Type of Publication:	Theses	Pages:	166
Authors:	Refaat Noeman El-Said Farag
		BibID	314172
Keywords :	Meat products
Abstract:	The present investigation was designed to study the prevalence and population density of lipolytic and proteolytic moulds of 100 samples of meat products (25 each of minced meat, sausage, basterma and luncheon). The different samples were collected from s

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