Enterobacteriaceae in broiler meat with special reference to salmonella

Faculty Veterinary Medicine Year: 1995
Type of Publication: Theses Pages: 117
Authors:
BibID 310272
Keywords : Broiler meat    
Abstract:
Three hundred samples (60 swabs each of outer surface of chest, inner cavity, and in addition thigh, 60 muscle samples from chest and 60 muscle samples from thigh) from sixty random broiler carcasses (20 each of dressed manually, mechanically dressed in b
   
     
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