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β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance
Faculty
Veterinary Medicine
Year:
2015
Type of Publication:
ZU Hosted
Pages:
Authors:
Wagih Sobhy Abdelreheem Abdallah
Staff Zu Site
Abstract In Staff Site
Journal:
Journal of Veterinary Medical Science (J. Vet. Med. Sci.) 78(2): 351–354, J-stage
Volume:
Keywords :
β-carotene , retinol contents , , meat , herbivorous ungulates
Abstract:
The aim of this study was to estimate total carotenoids, β-carotene and retinol concentrations in the livers and muscles of some ungulates (cattle, buffalo, sheep, goats and horses) in comparison with the Wistar rats as a control. Cattle an
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Wagih Sobhy Abdelreheem Abdallah, "Reliability of stable Pb isotopes to identify Pb sources and verifying biological fractionation of Pb isotopes in goats and chickens", Elsevier, 2016
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Wagih Sobhy Abdelreheem Abdallah, "β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance", J-stage, 2016
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Department Related Publications
Mohammed Ezzat Ahmed Elsayed , "Genetic discrimination of food-borne pathogenic and spoilage Bacillus spp. based on three housekeeping genes", Department of Analytical Chemistry, Nutrition and Food Science, School of Veterinary Sciences/College of Biotechnology, University of Santiago de Comp, 2015
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Eman Nabil Abdelfatah Mohammed, "Assessment of heavy metals content of some types of edible eggs in Sharkia, Egypt", First International Conference of Impact of Environmental Hazards on Food Safety, 2014
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Salah Fathy Ahmed Abdelaal, "تواجد الاوكراتوكسينA فى اللبن المجفف المسوق فى محافظة الشرقية Prevalence of Ochratoxin A in Milk powder Marketed in Sharkia Governorate, Egypt", Zag. Vet. J, 2015
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Salah Fathy Ahmed Abdelaal, "تأثير إضافة بكتريا البروبيوتك إلى الزبادي على حيوية بعض البكتريا المنقولة عن طريق الغذاء Influence of addition of probiotic bacteria to yoghurt on survivability of some food borne pathogens", 3rd International Conference of Food Safety "Environmental Hazards and Food Safety" Damanhour University, Egypt 10th October 2016, 2016
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Alsaid Abozaid Abdelhadi Eldaly , "Occurrence, serotypes and virulence genes of non-O157 Shiga toxin-producing Escherichia coli in fresh beef, ground beef, and beef burger", Elsevier, 2014
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