uality properties of some egyptian rural and market dairy products

Faculty Specific Education Year: 1997
Type of Publication: Theses Pages: 64
Authors:
BibID 10278805
Keywords : dairy products    
Abstract:
it could be noticed that the presence of both b- haemolytic bacteria and coliform in farmhouse- made laban rayeb. the average values of score points for organoleptical quality were 
   
     
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