Assessment of antioxidant capacity of ethanolic extract of Portulaca olerace leaves in vitro and in vivo

Faculty Agriculture Year: 2015
Type of Publication: ZU Hosted Pages:
Authors:
Hefnawy Taha Mansour Hefnawi
Journal: J. Medicinal plants J. Medicinal plants Volume:
Keywords : Assessment , antioxidant capacity , ethanolic extract , Portulaca    
Abstract:
The purpose of the present study was to prepare ethanol extract of Portulace oleracea L. leaves (PLE) that is rich in phenolic compounds and investigate there in vitro antioxidative activity and in vivo by using ethanol to induce oxidative
   
     
 
       

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