ISOLATION AND CHARACTERIZATION OF SOME BIOLOGICALLY ACTIVE COMPOUNDS FROM SESAME SEEDS

Faculty Agriculture Year: 2015
Type of Publication: ZU Hosted Pages:
Authors:
Journal: Zagazig J. Agric. Res., Vol. 42 No. (6) 2015 Zagazig J. Agric. Res., Vol. 42 No. (6) 2015 Volume:
Keywords : ISOLATION , CHARACTERIZATION , SOME BIOLOGICALLY ACTIVE COMPOUNDS    
Abstract:
The objective of the present study was to prepare ethanol extract, methanol extract and sesame protein isolate from sesame seeds and to investigate their in vitro antioxidant activities (using DPPH assay) as well as their antimicrobial acti
   
     
 
       

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