On The Analysis Of Some Fixed Oils from Local Sources

The thises falls into the following parts :Part 1- General introduction :this part summarises the literature related to grapeseed oils composition and analysis available up till now .Part 11 Results and disscussionthis part deals with the following items:a- Extraction of grapeseed oil and the determination of its physical and chemical constantsb- Fatty asids compition of grapeseed oilc- Triglyceride structure ( pattern ) of grapeseed oild- Unsaponifiable matter of grapeseed oilPart 111. General discussion and conclusionsPart 1v. Experimentalthis part is subdivided into :a- Materials used; including the methods used for the preparation of grapeseed oil as well as the different fatty derivatives, such as fatty asids methyl esters , triglycerides, mercurated esters .... etc.b- Analytical methods ; describing in detail the different analytical methods used in this study