Isolation, purification and kinetic activity of polyamine oxidase extracted from Oat seedling presoaked in Spirulina water extract.

Faculty Science Year: 2015
Type of Publication: ZU Hosted Pages: Pp 172-195
Authors:
Journal: Bulletin of the faculty of science, Zagazig University Zagazig University, Egypt Volume:
Keywords : Isolation, purification , kinetic activity , polyamine oxidase    
Abstract:
Spirulina water extract was chemically characterized. It had high concentrations of water soluble vitamins especially myoinositol, since it recorded 63.51 mg/100g D. wt. β- carotene was the most fat-soluble vitamin, it reached 122.54 mg/100
   
     
 
       

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