EFFECT OF HAND BERRY THINNING ON YIELD, FRUIT QUALITY AND VINE VIGOR OF RUBY SEEDLESS GRAPEVINE CULTIVAR

Faculty Agriculture Year: 2005
Type of Publication: ZU Hosted Pages:
Authors:
Safaa Abdelghany Ahmed Nomier
Journal: The 6th Arabian Conference For Horticulture, Ismailia, Egypt March 2005 The 6th Arabian Conference For Horticulture, Ismailia, Egypt March 2005 Volume:
Keywords : EFFECT , HAND BERRY THINNING , YIELD, FRUIT    
Abstract:
During 2000 and 2001 seasons, 9-year-old Ruby Seedless grapevines were subjected to four hand intera cluster thinning treatments (i.e. 120, 150,180 and 210 berries / cluster) in comparison with 260 berries / cluster in control vines at 2-3
   
     
 
       

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