Maximising phycocyanin extraction from a newly identified Egyptian cyanobacteria strain: Anabaena oryzae SOS13

Faculty Technology and Development Year: 2015
Type of Publication: ZU Hosted Pages:
Authors:
AbdulGhani AbdulHakeem AbdulGhani
Journal: International Food Research Journal International Food Research Journal Volume:
Keywords : Maximising phycocyanin extraction from , newly identified    
Abstract:
A potentially promising Egyptian cyanobacterial isolate (Anabaena oryzae) was identified by morphological, biochemical approaches as well as sequencing a fragment of the 16S rDNA gene as new strain denoted as Anabaena oryzae SOS13. The ne
    
     
 
       

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