ECONOMIC STUDIES ON IMMUNOSTIMULENTS IN RELATION TO MYCOTOXIN INFECTION IN CULTURED FISH

Faculty Veterinary Medicine Year: 2013
Type of Publication: ZU Hosted Pages:
Authors:
Journal: Online Journal of Animal and Feed Research © 2011, Scienceline Publication Volume:
Keywords : ECONOMIC STUDIES , IMMUNOSTIMULENTS , RELATION TO MYCOTOXIN INFECTION    
Abstract:
ABSTRACT: Studies in the past decade confirm that the growth of both gram-positive and gramnegative foodborne bacteria, yeast and mold can be inhibited by garlic, onion, cinnamon, cloves, thyme, sage, and other spices. Consumption of my
   
     
 
       

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