Evaluation of the Antimicrobial Activity, Starter Capability and Technological Properties of Some Probiotic Bacteria Isolated from Egyptian Pickles

Faculty Science Year: 2014
Type of Publication: ZU Hosted Pages:
Authors:
Iman Hassan Ibrahim Hassanein Tartour
Journal: life sciences journal life sciences journal Volume:
Keywords : Evaluation , , Antimicrobial Activity, Starter Capability , Technological    
Abstract:
L. plantarum LPS10, B. acidicola BPS4, B. amyloliquifaciens BPS20 and B. mycoides BPS33 were isolated from Egyptian pickles, characterized and identified by biochemical and molecular methods. The LPS10 strain inhibited many food-borne p
    
     
 
       

Author Related Publications

  • Iman Hassan Ibrahim Hassanein Tartour, "Inhibitory action of three lactic acid bacteria cultures on some food-borne pathogens during pickling of green olive fruits", Elsevier, 2022 More

Department Related Publications

  • Gamal abdelaziz abdelhamid, "Characterization and identification of multidrug resistant bacteria from some Egyptian patients", Asian Network for Scientific Information,Science Alert ISSN 1682-296x, 2013 More
  • Fifi Mohamed Reda Mohamed, "Sorption of cadmium and lead ions by Cunninghamella elagens lender ML2. Egyptian J. of Microbiology", Egypt, 2011 More
  • Gamal abdelaziz abdelhamid, "coliphages lysing Escherichia coli bactertia: their morphology and their response to some physical factors", Medwell Journals Scientific Research Publishing Company, 2013 More
  • Manal Tawfiq Ibrahim, "CHANGES IN POLYAMINES IN TOMATO PLANTS AND IN CULTURED TOMATO TISSUES INFECTED WITH PSEUDOMONAS SYRINGAE PV. TOMATO", national research center, 2010 More
  • Ashraf Sabry Abdelfattah alsaied, "L-Amino Acid Oxidase from Filamentous Fungi: Screening and Optimization.", Springer-Verlag and the University of Milan 2011, 2012 More
Tweet